Coffee Ice Cream Recipe
Easy Philadelphia-Style

This is a lighter coffee ice cream recipe that involves no cooking. Simply mix the ingredients and you’re set. This was one of my favorites as a child, but there’s nothing child-like about the scrumptious flavor!


2 egg yolks

2/3 C of sugar

1 C of cream

1 ½ C of milk

1 Tbsp of instant coffee

1 Tbsp of Dutch-processed cocoa

1. Whisk egg yolks and sugars until mixture is thick and white.
   
   
2. Add cream and milk, mix well.
   
   
3. Mix in coffee and cocoa and whisk until very smooth.
   
   
4. Refrigerate several hours.
   
   
5. Pour into ice cream maker.

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